Chef of the Year

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Amjal Mushtaq
Mushtaqs Restaurant (Hamilton)

Lifetime Achievement

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Dr. Wali Tasar Uddin, MBE, JP

Curry Lover of the Year

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Ian Cowie

North-east

Winner Highly Commended
Takeaway of the Year – Nu Spice (Aberdeen) Takeaway of the Year – Cinnamon@Home (Aberdeen)
Healthy Cuisine Provider – Alma Restaurant & Bar Aberdeen) Best Restaurant design – Cinnamon (Aberdeen)
Best Marketing Campaign – Lochnagar Brasserie (Ballater) Best Restaurant Design – Shri Bheemas Belmont (Aberdeen)
Restaurant of the Year – Light of Bengal – (Aberdeen) Restaurant of the Year – Jewel in the Crown (Aberdeen)
Restaurant of the Year – Shri Bheemas – Bridge of Don (Aberdeen)

Edinburgh and Lothians

Winner Highly Commended
Best Chinese Restaurant – Stack Dim Sum Bar (Edinburgh) Best of Edinburgh – Tin Hoi Lee (Edinburgh)
Best Malaysian Restaurant – Kampung Ali (Edinburgh)
Best Marketing Campaign – The Radhuni (Edinburgh) Restaurant of the Year – Bombay Lounge (Dalkeith)
Takeaway of the Year – Bombay Feast (Edinburgh) Takeaway of the Year – Estern Spices Takeaway (Edinburgh)
Takeaway of the Year – Bangla Kitchen (Edinburgh)
Restaurant of the Year – Ithiaas Restaurant (Dalkeith)
Best Restaurant Design – Ignite Restaurant (Edinburgh)

Glasgow and West

Winner Highly Commended
Newcomer of the Year – Charcoals (Glasgow) Newcomer of the Year – Charcolas Café (Glasgow)
Restaurant of the Year – Taj Mahal (Biggar)
Best International Cuisine – Loon Fung (Glasgow)

Central and Fife

Winner Highly Commended
Takeaway of the Year – Curry Pot Indian Takeaway (Dunfermline)
Newcomer of the Year – Everest Inn (Perth) Newcomer of the Year – Taste of India Rosyth (Dunfermline)
Restaurant of the Year – Sanam Tandoori – (Falkirk)

Ayrshire and South

Best Marketing Campaign – Gulab Tandoori (Irvine)